Christmas Elf

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Ingredients

Instructions

1. Prepare Shaved Ice:

   • Using a snow cone or shaved ice machine, shave 12 ounces of ice into a bowl or cup.

2. Shape the Ice:

   • With a gloved hand or dome shaper, create a rounded top with the shaved ice.

3. Flavor the Ice:

   • Starting on the left side of the dome, pour one of the two flavors in a straight line, covering 1/2 of the shaved ice.
   • Next, pour the other flavor in a straight line, covering the empty portion of the ice.

4. Garnish with Candy Cane or Peppermint Stick:

   • Finish the creation by garnishing with a fun colored candy cane or peppermint stick, adding a festive touch to the holiday treat.

5. Serve with a Spoon or Spoon Straw:

   • Present the holiday-inspired shaved ice with a spoon or a spoon straw for easy enjoyment.

This holiday-colored shaved ice recipe captures the spirit of fruity candy canes, making it a delightful Christmas season treat.