Piccadilly Snow Cone Recipe

Piccadilly Snow Cone Recipe

Ingredients

12 oz. of Shaved Ice

5 oz. of Cherry Snow Cone Syrup*

Jar of pickles

Toppings - cayenne pepper, chamoy sauce, or chili salt (optional)

Instructions

Start by shaving only 1/3 of your ice into your preferred cup or bowl. Pour about 1.5 ounces of cherry flavored syrup on the first section of shaved ice and top with your favorite pickle chunks. Repeat this two more times until you have topped off your shaver with the final layer of syrup and pickle chunks. If you're feeling spicy, then add optional toppings like cayenne pepper, chamoy sauce, or chili salt to finish of your concoction. Serve with a spoon and ENJOY!

*Cherry flavored snow cone syrup is the most popular syrup used when making a piccadilly snow cone; however, other fruity flavors work too.